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Re: Re peanut butter and all other similarly spreadable comestibles
Subject:Re: Re peanut butter and all other similarly spreadable comestibles From:Ed Gregory <edgregory -at- home -dot- com> To:Jim Cort <jcort -at- totaltel -dot- com>, "TECHWR-L" <techwr-l -at- lists -dot- raycomm -dot- com> Date:Thu, 11 Nov 1999 08:18:51 -0600
Wait! Don't disregard this thread yet. Jim Cort raised an important issuey.
Would you create two separate sets of instructions -- one for creamy and
one for crunchy -- or would you have optional steps for the creamy/crunchy
difference?
And how about the difference between jam and jelly? What about the
different interactions between the various substances?
I propose separate chapters on:
jam and creamy
jam and crunchy
jelly and creamy
jelly and crunchy
